Put some of that bear meat in your freezer to use this holiday season with some great recipes from: http://www.huntingtipsandtricks.com/a/Bear_Meat_Recipes Bear Meat Loaf (I) Ingredients: Ground bear-meat – 2 lbs Milk – ½ cup Eggs – 2 Thyme – ¼ teaspoonful Oregano – ¼ teaspoonful Tomato sauce – …